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Espresso Coffee Beans
Made at our Craft Bakery with ground almonds and raspberry preserve, this light and delicate cake is prettily decorated with fondant icing and flaked almonds. Serving eight to ten people, it’s ideal for spring teatimes and delighting guests.
Perfect for serving 8 – 10 people.
Best enjoyed within 2 days of delivery, or suitable for freezing.
18cm diameter | 800g